SURPRISED TO SEE SUCH A BOLDLY BEAUTIFUL BLACK TAHINI?! WAIT TILL YOU TRY IT!
Delighted with their original tahini, The Whole Foodies were determined to explore what else was possible. What they discovered was a slightly sweet, yet nutty tasting seed, black sesame.
After gathering bags of organic black sesame seeds, they lightly toasted and ground them by stone (hull and all) to craft a deliciously creamy paste.
Feel an urge to add our Black Tahini to dips, dressings, sauces and sweets? Embrace it. It’s totally natural.