Ozganics pasta sauces are made using the freshest organic ingredients. Slow cooked in the traditional style, Ozganics pasta sauces have a pure and robust flavour. These are some of Australia’s most popular organic pasta sauces. Carefully selected vine-ripened tomatoes are cooked with a perfect blend of chilli, herbs and spices to create a rich complex authentic Italian flavour.
Ozganics Organic Spring Vegetable Pasta Sauce
Certified organic tomatoes 84% (reconstituted tomato puree, diced tomatoes), certified organic spring vegetables (11% carrot, celery, zucchini), certified organic onion (3.2%), sea salt, certified organic garlic, certified organic herbs & spices, certified organic basil, food acid (citric).