Our Salted Caramel Chocolate is made by blending Certified Organic Fair Trade Virgen Cacao Butter (35%) from Peru with Raw Cashews, Organic Evaporated Coconut Nectar and a pinch of Pink Lake salt, sourced locally from Western Victoria.

Loving Earth Salted Carmel Chocolate

AU$5.50Price
  • Fair Trade Organic Virgin Cacao Butter, Fair Trade Organic Evaporated Coconut Nectar, Organic Raw Cashews, Organic Coconut, Pink Lake salt (<1%). Made in Australia from local and imported ingredients. Contains nuts.